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Statistical optimization of culture medium for neutral protease production by aspergillus oryzae. Comparative study between solid and submerged fermentations on tomato pomaceJournal of the Taiwan Institute of Chemical Engineers, 2013, 44 (3), pp.377-385. ⟨10.1016/j.jtice.2012.12.011⟩
Journal articles
hal-00912636v1
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