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authFullName_s : C Vekata Rao

Isolation, semi-synthesis, free-radicals scavenging, and advanced glycation end products formation inhibitory constituents from Parmotrema tinctorum

P Pavan Kumar , Bandi Siva , Ajay Anand , Ashok K Tiwari , C Vekata Rao et al.
Journal of Asian Natural Products Research, 2020, 22 (10), pp.976-988. ⟨10.1080/10286020.2019.1628024⟩
Journal articles hal-02179646v1