@article{bentaher:hal-01518035, TITLE = {{Optimization of enzymatic hydrolysis and fermentation conditions for improved bioethanol production from potato peel residues}}, AUTHOR = {Ben Taher, Imen and Fickers, Patrick and Chniti, Sofien and Hassouna, Mnasser}, URL = {https://univ-rennes.hal.science/hal-01518035}, JOURNAL = {{Biotechnology Progress}}, PUBLISHER = {{Wiley}}, VOLUME = {33}, NUMBER = {2}, PAGES = {397-406}, YEAR = {2017}, MONTH = Mar, DOI = {10.1002/btpr.2427}, KEYWORDS = {bioethanol ; enzymatic hydrolysis ; potato peel residues ; pretreatment ; response surface methodology}, PDF = {https://univ-rennes.hal.science/hal-01518035/file/Ben%20Taher%20et%20al.%20-%202016%20-%20Optimization%20of%20enzymatic%20hydrolysis%20and%20fermentat.pdf}, HAL_ID = {hal-01518035}, HAL_VERSION = {v1}, }